on food, people, places and being a mom
Alu Tikki reminds me of my Vijaynagar days in Delhi University. The ‘thela walla’ with alu tikki, the smell, banging of the iron spoon on the huge iron tawa in the evening announcing his arrival. Whenever I think of alu tikki, I am always reminded …
The illicit happines of eating Nona Ilish Being from Noakhali (coastal area) Nona Ilish is almost staple for my parents. My ma tells ‘During the months when Ilish is in abundance in fish markets, our cooks would buy them in bulk and salt them for …
Want to have something sweet but have very little time, too tired to make, suddenly guest coming for dinner so need a quick dessert…. Then this is what you want to make………..Bhapa Misti Doi ( steamed Sweet Yogurt). This is simple.. really really simple!!!!!!!!!!! Try …